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As an International Group of Companies, Bakels can leverage a robust team of food scientists, market researchers and applications specialists, to share global and local business insights and ideas to fuel the growth of your business.

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The Texture Revolution: Why Mouthfeel Is Bakery’s Next Frontier
Global
Business AdviceMarket Trends

The Texture Revolution: Why Mouthfeel Is Bakery’s Next Frontier

The next big battlef ...

Your guide to Easter bakery success 2026
Global
Business AdviceInspirationMarket TrendsProducts

Your guide to Easter bakery success 2026

Easter season is her ...

The emerald revolution: Why Pistachio is the “It” Ingredient right now
Global
InspirationMarket Trends

The emerald revolution: Why Pistachio is the “It” Ingredient right now

From the high-end pa ...

The science of consistency: Understanding flour correctors
Global
Technical

The science of consistency: Understanding flour correctors

Achieving consistent ...

The Hole Truth: A sweet History of the Doughnut
Global
Products

The Hole Truth: A sweet History of the Doughnut

We explore the histo ...

Big Bakery Trends for 2026
Global
Market Trends

Big Bakery Trends for 2026

What will consumers ...

Orange & Chocolate Panna Cotta
Sweden
Recipe

Orange & Chocolate Panna Cotta

Elevate your sweet a ...

The Sweet History of the Cookie: From Ancient Persia to Modern Delights
Global
Products

The Sweet History of the Cookie: From Ancient Persia to Modern Delights

Cookies, those delig ...

Real Chocolate vs Compound Coating: Choosing the right product for your needs
Global
ProductsRecipe

Real Chocolate vs Compound Coating: Choosing the right product for your needs

Understanding the di ...

Chocolate Caramel Domes
United Kingdom
Recipe

Chocolate Caramel Domes

Combining your favou ...

Top 5 takeaways from IBA 2025
Global
Market TrendsProducts

Top 5 takeaways from IBA 2025

The world's leading ...

The curious history of the cupcake
Global
InspirationProducts

The curious history of the cupcake

The history of the c ...

Extending the Shelf Life of Bread
Global
Business Advice

Extending the Shelf Life of Bread

Helping consumers ke ...

Pistachio Cake
Sweden
Recipe

Pistachio Cake

Sophisticated and fl ...

Commitment to responsible business practices, with Sedex
Global
Business Advice

Commitment to responsible business practices, with Sedex

SEDEX is one of the ...

Pantone® Colour of 2025: Mocha Mousse
Global
InspirationMarket Trends

Pantone® Colour of 2025: Mocha Mousse

Underpinned by our d ...

Six ways to upgrade your Festive Bakery this Christmas
Global
Business AdviceMarket TrendsRecipe

Six ways to upgrade your Festive Bakery this Christmas

Discover our tips on ...

The Power of Street Food
Global
Market TrendsProductsRecipe

The Power of Street Food

Street food is consu ...

The wonderful world of fantasy flavours
Global
InspirationMarket Trends

The wonderful world of fantasy flavours

From unicorns to ast ...

Unpeeling our changing fruit flavour bakery preferences
Global
InspirationMarket TrendsProducts

Unpeeling our changing fruit flavour bakery preferences

Fruit flavours will ...

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    The Texture Revolution: Why Mouthfeel Is Bakery's Next Frontier