Product - Bakels Worldwide

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Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Bread Improvers

Sourdough

Caramel

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Savoury Glazes

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Compound Coatings

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Sponge and Cake Emulsifiers
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Services
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
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Centres of Competence
Sours

Bread

Sponge Emulsifiers

Oils & Fats

Pettinice and Icings

Fruit Fillings & Glazes

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Chile

Research & Development
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About Bakels
About Bakels
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
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12/05/2023 in

Competence, Investment, People, Product, Sustainability

Bakels Worldwide Review – Edition 174

Welcome to the latest edition of Bakels Worldwide Review. Issue 174 discusses topics in focus within the baking world and ...

12/07/2022 in

Competence, Investment, People, Product, Sustainability

Bakels Worldwide Review – Edition 173

Welcome to the latest edition of Bakels Worldwide Review. Issue 173 takes a deep-dive into trend-focused topics to provide you ...

16/06/2022 in

Product

Bakels expand premium assortment with new chocolate additions

Allowing bakers to reproduce the authentic taste of traditional sourdoughs and forms the foundation of your bread production

10/06/2022 in

Product

New Fermdor® Active: The foundation of your bread production

Allowing bakers to reproduce the authentic taste of traditional sourdoughs and forms the foundation of your bread production

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