People - Bakels Worldwide

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Products
Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Bread Improvers

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Caramel

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Savoury Glazes

Fillings

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Edible Oils

Emulsifier Blends

Release Solutions

Compound Coatings

Leavening Agents

Sponge and Cake Emulsifiers
Services
Services
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
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Centres of Competence
Sours

Bread

Sponge Emulsifiers

Oils & Fats

Pettinice and Icings

Fruit Fillings & Glazes

Baking Centres
Switzerland

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The Netherlands

Germany

Chile

Research & Development
Foundation To Innovation
About Bakels
About Bakels
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
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About Bakels
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08/11/2022 in

People, Sustainability

South Bakels welcome students from The Chef’s Training & Innovation Academy

Students from CTIA enjoyed a diverse and insightful look into the world of bakery ingredients in South Africa.

12/07/2022 in

Competence, Investment, People, Product, Sustainability

Bakels Worldwide Review – Edition 173

Welcome to the latest edition of Bakels Worldwide Review. Issue 173 takes a deep-dive into trend-focused topics to provide you ...

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