All our products are developed to suit local consumer demands and customer processes.
GL 24 is a powerful liquid preservative that prolongs the shelf-life of soft cakes. Inhibits the growth of mould and ...
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GL 24 Special is a powerful liquid preservative solution to prolong the shelf-life of industrial manufactured soft cakes. This product ...
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GL – 24 Special is a ready-to-use, free-flowing liquid designed to enhance the shelf life of cakes, muffins, and layered ...
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Jilk is a versatile Cake Gel for small-scale bakers. Suitable for all kind of baking powder-based products.
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K2000 L is a ready-to-use freshness and shelf-life enhancer for cakes, muffins, and layered cakes. This transparent, slightly orange-tinted liquid ...
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AÂ liquid uncoloured extender with propylene glycol and lemon flavour, for use in layer cakes, swiss rolls and all types of ...
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Unique emulsion that maintains softness and freshness during storage for products with high fat content.
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Powerful clean label powdered crumb softener containing soya, for improved crumb whiteness and suitable for all yeast-raised bakery goods.
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Powerful clean label powdered crumb softener containing soya, for improved crumb whiteness and suitable for all yeast-raised bakery goods.
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A whipping emulsifier for sponges and similar chemically aerated goods with high fat content. Provides the items with an even ...
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Clean label preservative made from fermented wheat flour, suitable for all yeast-raised bakery products.
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Mould inhibitor for all flour confectionery, cake and sponge batters.
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Mould inhibitor for all flour confectionery, cake and sponge batters.
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Providing all the benefits of Bacom, but in a concentrated form, delivering improved cost-in-use benefits.
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Providing all the benefits of Bacom, but in a concentrated form, delivering improved cost-in-use benefits.
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