Global Product Finder

Aroflex

This product is a unique vegetable cake emulsifier in powder form suitable for pastry. A highly soluble and fast acting ...

Aromatic Jilk

Arosoft Cake

Arosoft Cake is an emulsion, explicitly targeting the ageing process in cake products to retain freshness and softness throughout shelf-life.

Arozyme M

Arozyme enhances quality, softness and chewiness of all types of soft cakes. Ensures the cake crumb remains flexible and has ...

Bakels Ovalett

Bakesoft PF

Bakesoft PF is a palm-free bread emulsifier in paste form that gives softness and makes the dough easy to handle.

Cake Gel

Cake Gels are mainly used to produce cakes with a high volume and improved freshness while ensuring a highly stable ...

Clear Ovalett

Coba

Coba is a cake emulsifier that gives biscuits and cookies a tender eating structure.

Try SG

Coba is a paste-like alpha-gel emulsifier based on distilled, purely plant-based monoglycerides. It is particularly suitable for biscuit production, as ...

Colco

All-round concentrated emulsifier, suitable for baking powder products.

Colco

All-round concentrated emulsifier, suitable for baking powder or yeast raised products.

Colco

Colco is a premium all-round concentrated Cake Emulsifier for outstanding volume, stability and production reliability.

Colco Mono

Colco Mono is a Cake Gel of premium class that provides fantastic volume and stability and contributes to a safer ...

Colco Mono

Colco Mono is a Cake Emulsifier of premium class that provides fantastic volume and stability and contributes to a safer ...

Colco Mono PG

A vegetable all-round alpha-gel emulsifier for industrial production of baking powder-based or yeast-raised products. Suitable for applications with a clean ...

Colco SG

Colco SG is an emulsifier primarily used for cake bases and roulades. Due to its concentration, only a small dosage ...

Colco Swiss

A tailor-made Cake Gel for industrial production of Swiss rolls and sponges.

Driv

Driv is a premium bread emulsifier in paste form that promotes softness and makes the dough easy to work with.

Ovalett Super Emulsifier

Useful for aerating all types of smoothies, creams and ice creams; maximum air incorporation, more uniform crumb.